Recipes

Kale Chip and Basil Parsley Pesto Recipes

Fresh Hot Kale Chips Recipe:   Preheat oven to 450 degrees.Wash and dry kale.Place on cookie sheet.Brush with virgin organic coconut oil.Sprinkle liberally with sea salt.Bake for about 5 minutes...

SOUTHWEST SKIRT STEAK SALAD & INFUSIO DIPS

SOUTHWEST SKIRT STEAK SALAD 2 pounds skirt steak 1 cup olive oil Juice from 1 orange Juice from 1 lime 6 cloves garlic, pressed 3-4 tablespoons Infusio Southwest Sea Salt...

Recipes from the Infusio Lunch

  Here are the recipes for the beautiful lunch Caroline made using my brand new Infusio Sea Salt Rubs and Infusio Olive Oils and Balsamic Vinegars. These products make gourmet...

FENNEL SOUP WITH RICOTTA BRUSCHETTA

  Sexy Forever Recipe Bible p. 44 This comforting soup is an easy one to throw together. Every soup is better with homemade stock, but I sometimes use boxed organic broth...

SMASHED BRUSSEL SPROUTS with Infusio Basil Oliv...

1 large bag Brussel sproutsExtra virgin olive oilSea salt & cracked black pepperInfusio Basil Olive OilInfusio Vanilla Fig BalsamicPreheat oven to 400 degrees.Bring a pot of salted water to a...

SMASHED TUSCAN POTATOES

8 Yukon Gold potatoesExtra Virgin Olive OilSea salt & cracked black pepperOrganic grass-fed unsalted butterPreheat oven to 400 degrees.Wash and pierce potatoes with a fork. Place onto a baking sheet...