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INFUSIO Extra-Virgin Olive Oil
INFUSIO Extra-Virgin Olive Oil
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Hand-Harvested Extraordinary Quality and Taste
We start with the finest hand-harvested olives to create small batches of extra virgin olive oil, then infuse these beautiful oils with aromatic herbs, spices or citrus for a variety of finishing oils that will bring life to salads, vegetables, marinades, pastas, grains, breads, poultry, fish, pork, beef and more. Layer these sublime oils with Infusio Balsamic Vinegars for extraordinary flavor profiles.
Gourmet Infusions
BASIL INFUSED OLIVE OIL
Hand-harvested olives are infused with summer’s bountiful basil for an aromatic herbed olive oil; perfect over heirloom tomatoes with burrata, as a finishing oil for chicken or lamb, or tossed into pasta with pine nuts and pecorino.
Pairs beautifully with:
Infusio Pomegranate Balsamic Vinegar
Infusio Vanilla Fig Balsamic Vinegar
MEYER LEMON COLD CRUSHED OLIVE OIL
Hand-harvested olives are crushed with aromatic sweet Meyer Lemons to produce a flavor sensation in this unique olive oil. Drizzle on salads and steamed vegetables, use as a dip for bread or crudite, as a finishing oil for simple pasta with Parmesan, or to bring chicken and fish dishes to new heights.
Pairs beautifully with:
Infusio Pomegranate Balsamic Vinegar
Infusio Vanilla Fig Balsamic Vinegar
TUSCAN HERB INFUSED OLIVE OIL
The tastes of Tuscany - rosemary, basil, and garlic, are infused into this hand-harvested olive oil to create an oil as superior as the art and cuisine of the region. Add a drizzle as a finishing oil over grilled meats or to make a simply sublime salad dressing or bread dip.
Pairs beautifully with:
Infusio Traditional Balsamic Vinegar
Infusio Pomegranate Balsamic Vinegar
12.7 ounces
SKU:SSW-BLOO
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I actually have all the flavors of the balsamic vinegars and each one tastes amazing, you will add such a delightful change in flavor to your meat or chicken dishes, a true gourmet touch. They are pricey for sure, but they really are the very best. Once you taste them you will know what I mean. I hope these are always available, with Suzanne’s passing I get afraid they won’t be around long. I pray that I’m wrong, I’m hooked forever on these. My personal favorite is the pomegranate flavor on chicken thighs, a recipe that Suzanne did several. years ago on one of her kitchen videos. I miss you Suzannne and may your legacy here go on forever.
These oils sit on my counter and I use them all the time. The aroma is fabulous and the flavor is exceptional. Highly recommend these oils for others.
Regular staple in my house. Great on meats, pasta dishes, and as a dipping sauce. love, love
By far, these are the best infused oils and vinegars I have ever had! I love the all the ways they can be used to elevate any meal. Whether I use on a salad or to finish a dish, these make it so easy to take any dish to the next level. Thank you Caroline and Suzanne for showing us how to enjoy these in unique ways and impress anyone we serve or gift them to. When they’re on sale I stock up! They make excellent hostess gifts for a special someone!