SuzanneSomers.com
INFUSIO Balsamic Vinegar
INFUSIO Balsamic Vinegar
Couldn't load pickup availability
Extraordinary Quality and Taste
Carefully crafted in Modena, Italy, these creamy, velvety balsamic vinegars start with the finest grapes from local Italian vineyards. They are aged to perfection with classic fermentation techniques, then infused with extraordinary flavor profiles.
Gourmet Infusions
POMEGRANATE BALSAMIC VINEGAR
Carefully crafted in Modena, Italy, this creamy, velvety balsamic is infused with the bold flavor of pomegranate for a perfectly balanced combination of tart and sweet. Aged to perfection, this beautiful infused balsamic with fruity notes creates an artisanal finish to salads, vegetables, meats, bread or fruit.
Pairs beautifully with:
Infusio Basil Olive Oil
Infusio Meyer Lemon Olive Oil
TRADITIONAL BALSAMIC VINEGAR
Carefully crafted in Modena, Italy, this creamy, velvety balsamic starts with the finest grapes from local vineyards. Aged to perfection, the classic fermentation technique creates a complex balsamic with tangy and sweet notes. Drizzle over salads, vegetables, meats, bread or fruit for an artisanal finish.
Pairs beautifully with:
Infusio Olive Oils
VANILLA FIG BALSAMIC VINEGAR
Carefully crafted in Modena, Italy, this creamy, velvety balsamic is blended with fig and a touch of vanilla for a decadent flavor sensation. Aged to perfection, this rich balsamic adds depth to grilled fruit, brings a cheese platter to life, and creates an artisanal finish to lamb, pork, and beef.
Pairs beautifully with:
Infusio Meyer Lemon Olive Oil
Infusio Basil Olive Oil
12.7 ounces
SKU:SSW-CHBV
Delicious 😋. Raises the taste level of your meals from good to exquisite ❤️
I absolutely love these infused oil blends. Top of the line premium ingredients!
Great for dipping or finishing. Delicious!
This is the best olive oil I have ever had . It is pricey but so worth it. This company I has very high quality products.
This is the second flavor of extra virgin olive oil that I have tried. They are both delicious. I use for sautéing meats and in salads and dips. I also use for marinading meats. So far I have tried the Meyers Lemon and Herb de Provence. So good with Suzanne spices. Delicious!